Features
Q&A: Natalie Campbell, CEO Belu
Belu is the sustainable water brand, which provides bottled and filtered water to …
Sustainability Bites: Circularity in Action
Felicity Cousins, editor of Sustainable Hotel News, launched Sustainability Bites with Michael …
Q&A: Glenn Mandziuk, CEO World Sustainable Hospitality Alliance
The World Sustainable Hospitality Alliance has a mission to accelerate the path …
Q&A: Gareth Venner, Mantis Collection
Mantis is a boutique hospitality group founded by conservationist Adrian Gardiner in …
Q&A: Ben Harper, CEO Watergate Bay Hotel | Another Place | SeaSpace | Beach Retreats
Ben Harper knows how to make a brand sing. With a background …
Review: London Heathrow Marriott
London Heathrow Marriott opened in 1998 but underwent a complete refurbishment between …
Q&A: Billy Hughes area general manager UK & Ireland The Ascott Limited
Sustainable Hotel News caught up with Billy Hughes, area general manager UK …
Q&A: Kelli Turner general counsel and director of ESG at Village Hotel Club
Earlier this year, UK-based Village Hotel Club launched its evolved Village Green …
Sustainability Bites: It’s all about the G
Felicity Cousins, editor of Sustainable Hotel News, launched Sustainability Bites with Michael …
Review: Hyatt Place London City East
About: The hotel opened in June 2021 as the first Hyatt Place …
The Sustainable Hotel Exchange: DEI Matters recording now available
WORLDWIDE: The recording of the latest webinar for The Sustainable Hotel Exchange: …
FOCUS ON: Accessibility and inclusion
In our FOCUS ON features we choose a topic and delve deeper. …
Recording of The Sustainable Hotel Exchange: Data Matters
UK: The inaugural session of the Sustainable Hotel Exchange, with the subject …