MARKETPLACE: Sustainability consultancy Considerate Group has partnered with Foodprint Group, a zero waste solutions provider to launch bespoke, end-to-end zero waste programmes tailored for the hospitality sector.
Waste management remains a significant challenge for hotels. This partnership will bring together the respective technologies — Foodprint Group’s Foodprint Trax® a real-time waste tracking and carbon reporting platform and Considerate Group’s Con-Serve™ ESG data management system.
The result is a powerful solution that offers hotel operators enhanced visibility into their waste streams, actionable strategies to reduce waste, and robust reporting capabilities to demonstrate ESG performance to stakeholders.
The partnership has been piloted over the past two years with Starwood Hotels across both Europe and the US, and it has delivered impressive results.
Fernando Cruz, Corporate Culinary Director, Starwood Hotels said of the partnership: “Sustainability is at the heart of 1 Hotels and drives every decision we make. Working with Foodprint Group has been a game-changer for us. We’ve been able to implement best zero waste practices in how we design and run our operations, and now we track our progress daily using their Foodprint Trax® system.
“What’s really exciting is that we have solid data on our various waste streams and can see exactly how much carbon we’re saving. All of this information feeds directly into Considerate’s Con-Serve™ ESG platform, where it combines with our other sustainability data, like energy and water. We get a complete picture of how we’re doing environmentally, and the detailed data collection helps us dig deeper to figure out which areas we need to focus on next. Having everything connected is critical for us as we work everyday to live up to what 1 Hotels stands for.”
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